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Kotipizza is based on founder Rabbe Grönblom’s idea that Finland should have a restaurant chain that offers delicious pizza of uniform quality. Now, three decades later, Kotipizza has become the largest pizza restaurant chain in Finland and Northern Europe. The success comes from carefully selected ingredients, pizza making that honours traditions, reliable service and – first and foremost – understanding Finnish taste in pizza. Kotipizza constantly develops new palatable taste experiences. There is no reason why the menu of Kotipizza shouldn’t be called a primer on Finnish pizza. Finns have really grown fond of Kotipizza and there are nearly 300 Kotipizza restaurants serving people all over Finland already. And, as a noble people, Finns are also ready to spread the joy in other countries and so Kotipizza has started new businesses in multiple markets outside of Finland.